El Quetzal Estate | Reserve & Specialty Coffees Direct from the Farm

El Quetzal Estate | Reserve & Specialty Coffees Direct from the Farm

Follow the journey of our El Quetzal Estate coffees, direct from our family's fourth-generation farm to your cup. Grown on our strictly high-grown estate and processed at our Beneficio San Miguel mill in Matagalpa, these beans are carefully selected to ensure a consistently exceptional coffee experience. Our roasting process unlocks the classic flavors of Nicaragua: comforting chocolate notes, low acidity, and the satisfying taste that has made Matagalpa a celebrated coffee region for generations.

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red stacks of picked and washed coffee bags
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2024 / 2025 Harvest

Learn about the farm from Doña Ana and the team as they prepare for the ripening cherries.

Harvest Info
Updates from the farm

A Little Slice of Heaven

Journey to the lush mountains of Matagalpa, Nicaragua, as Doña Ana recounts life on our family's fourth-generation coffee farm.

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